Marie Callender’s always celebrates St. Patrick’s Day with special menu offerings. Get ready to enjoy these Irish favorites on March 17th:
– $12.99 Reuben: Large portion of sliced corned beef, sauerkraut, Sweet Gherkin Thousand Island dressing, and Swiss cheese on rye. Served with French Fries.
– $15.99 Corned Beef & Cabbage: Braised and slow-roasted slices of corned beef with freshly-steamed cabbage, carrots, and potatoes. Served with creamed Dijon horseradish on the side.
– $4.99 Key Lime Pie: Genuine key limes create a tangy, smooth filling in a lightly sweetened graham cracker crust. This classic St. Patrick’s Day dessert is the perfect finish to your lunch or dinner.
These special St. Patrick’s Day menu items are available only on Saturday, March 17, 2018 at participating locations. Most Marie Callender’s restaurants will be open holiday hours on Easter Sunday, April 1. Easter Sunday Brunch will be available at several locations.